How to Grow More Vegetables: Than You Ever Thought Possible on Less Land Than You Can Imagine
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Product Description
A classic in the field of sustainable gardening, HOW TO GROW MORE VEGETABLES shows how to produce a beautiful organic garden with minimal watering and care, whether it's just a few tomatoes in a tiny backyard or enough food to feed a family of four on less than half an acre. Updated with the latest biointensive tips and techniques, this is an essential reference for gardeners of all skill levels seeking to grow some or all of their own food.
Amazon.com Review
Now in its fifth edition and printed in seven different languages, Jeavon's book is considered a classic in the field (literally) and has brought about a kind of green revolution in food production around the world. This book is based on Alan Chadwick's biointensive gardening techniques. It will show you how to raise enough fresh, healthy, organic vegetables for a family of four on a parcel of land as small as 800 square feet! Nothing could be more fundamental to the needs of an increasingly crowded world than food. Jeavons and the group he heads, Ecology Action, are making a quiet but earth-shaking revolution in how people raise nutritious food.
If you have a small, flat rooftop, access to a bit of open space between your house and your neighbor's, or any small patch of land, here's the ultimate how-to manual for making the most of it to raise your own food, including ways to enhance soil fertility and productivity, non-chemical pest controls, where and when to plant what in your climate or location, the tools you'll need, and the problem-solving skills essential to success. This "ground-breaking" book is used by gardeners around the globe and is as hopeful, inspiring, and motivating a gardening book as has ever been written. --Mark Hetts
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